Bezos Earth Fund’s Sir Andrew Steer highlights AI’s potential to aid in climate change fight by Sara Toth on July 5, 2024
Cultural critic Matthew B. Crawford to close Interfaith Lecture Series week by webchq on July 5, 2024
Closing the week, futurist Jamie Metzl to offer guidance on ‘The AI Revolution’ by Aden Graves on July 5, 2024
Kelly Carlin, Joely Fisher warn of AI’s threat to legacies, careers, human connection by Jeremy Kohler on July 4, 2024
Robinson to emphasize importance of interfaith work, religious tolerance by Julie Ciotola on June 23, 2018
Activist and author Bryant Terry ends year with a call for food justice by Brian Contreras on August 25, 2017
Hindu scholar Vasudha Narayanan highlights ‘delicious deity and delectable devotee’ by Kelly Powell on August 25, 2017
In world of inequality, Marion Nestle asks people to engage in food justice activism by Brian Contreras on August 24, 2017
Father Gregory Boyle of Homeboy Industries to discuss how ‘homies’ came together over food by Delaney Van Wey on August 24, 2017
Zahra Jamal details Muslim ethics at intersection of food and faith by Kelly Powell on August 24, 2017
Five Giants of Chautauqua stand to be honored at final Heritage Lecture by David Geary on August 24, 2017
Hindu scholar Vasudha Narayanan to discuss how food brings people and God closer together by Delaney Van Wey on August 23, 2017
Rabbi Jonathan Brumberg-Kraus explains food as way of relating to others by Kelly Powell on August 23, 2017
In an age of excess, Michael Ruhlman and Ann Patchett talk quality foods and quality lives by Brian Contreras on August 22, 2017